(3-5 min read)
It’s one of the best times in Arizona – well, for all of us foodies that is! Diners across the Valley can once again enjoy the creative menus of some of the state’s most popular restaurants with the return of the Arizona Restaurant Association’s Spring Arizona Restaurant Week (ARW). From May 17-26, participating restaurants create amazing dining specials that showcase their chefs’ finest culinary talents …. at a fraction of the cost!
These delectable dishes are presented in three-course, prix-fixe menus for just $33 or $44 per person.
Get your taste buds tingling …. Phoenix has several amazing restaurants participating in Arizona Spring Restaurant Week! Here are a just a few we’re really excited about …
Beckett’s Table (our personal top pick!)
Chef Justin Beckett invites you and yours to gather around his kitchen to indulge in a hearty assortment of seasonal, American dishes. The neighborhood restaurant is a safe haven for sophisticated foodies and families alike. Their ARW menu is $44 per person, and the main course is a choice between BT Signature Short Rib, Smokey Green Chili Pork Stew, Steamed White Fish and Roasted Vegetable Enchiladas. Ummm, yes please to all of this!
Mancuso’s
Immerse yourself in Italy with Mancuso’s Restaurant featuring popular Italian/American dishes prepared from family recipes. For $33 per person, diners can choose a main course dish of Cannelloni, Fresh Wild Salmon Filet, Chicken Marsala, Filet Mignon and Shrimp and Scallop Scampi.
District American Kitchen and Wine Bar
District American Kitchen and Wine Bar features your favorite American comfort foods with a contemporary twist. Celebrate ARW with arugula + beet salad, short rib stroganoff and a triple chocolate mousse cake for $33 a person (drink included).
Mother Bunch Brewing
Mother Bunch Brewing shows their love through great hand-crafted beer and food, something for everyone! For $44 per couple, enjoy starters to share such as Cajun Shrimp Toast, a Summer Salad or Roasted Tomato and Garlic Pie. Shareable dessert options include Strawberry Shortcake, Chocolate Stout Brownie and Vegan Pecan Cake. We don’t know about you, but with this mouth watering dessert lineup, we’re tempted to start with dessert first! Who’s with us?
These, of course, are just some of dishes offered at these Phoenix restaurants for Spring Restaurant Week.
Which one will you hit up first? Let us know in the comments below! For all participating restaurants, visit www.arizonarestaurantweek.com.
